Date Nut Bread

8 ingredients
5 steps

Ingredients

  • 1 lb. dates
  • 2 Tbsp. butter
  • 2 c. cooled boiled water
  • 1 c. chopped nuts
  • 1 c. sugar
  • 1 tsp. salt
  • 2 3/4 c. flour
  • 2 tsp. baking soda

Directions

  1. 1
    Blend butter and sugar together.
  2. 2
    Sift flour, baking soda and salt and add to butter mixture alternately between flour and water.
  3. 3
    Add nuts and dates.
  4. 4
    Blend well.
  5. 5
    Pour into a loaf pan. Bake at 350° for 1 hour.

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