Date Nut Bread

11 ingredients
5 steps

Ingredients

  • 1 pkg. dates, cut in 1/4-inch pieces
  • 1 1/2 c. boiling water
  • 1 tsp. butter
  • 2 tsp. baking soda
  • 2 1/4 c. flour
  • 1 1/2 c. sugar
  • 1/2 tsp. salt
  • 1/4 tsp. baking powder
  • 1 egg, beaten
  • 1 tsp. vanilla
  • 1 c. nuts, chopped

Directions

  1. 1
    Combine dates, boiling water and butter; set aside.
  2. 2
    In large bowl mix all dry ingredients.
  3. 3
    Add date mixture, egg, vanilla and nuts.
  4. 4
    Grease and flour 2 large loaf pans.
  5. 5
    Bake in 325° oven for 1 1/4 hours.

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