Date Nut Bread

11 ingredients
8 steps

Ingredients

  • 2 c. chopped dates
  • 1 tsp. baking soda
  • 1 Tbsp. butter
  • 1/2 tsp. salt
  • 1 egg
  • 1 c. boiling water
  • 1 tsp. vanilla
  • 1 c. sugar
  • 1/2 c. chopped pecans
  • 1 1/2 c. bread flour, sifted twice
  • 1/2 tsp. baking powder

Directions

  1. 1
    Sprinkle soda over dates; add boiling water.
  2. 2
    Let stand until cool.
  3. 3
    Beat egg with salt, sugar, butter, nuts and vanilla; then mix well with the dates and water.
  4. 4
    To the flour, add baking powder and sift together.
  5. 5
    Add to first mixture and blend thoroughly.
  6. 6
    Turn batter into a generously greased loaf pan, and bake in a moderate oven as directed.
  7. 7
    Time:
  8. 8
    50 to 55 minutes in 350° oven.

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