Date-Nut Bread

7 ingredients
3 steps

Ingredients

  • 1 lb. cut dates (sprinkle over dates 2 tsp. baking soda)
  • 2 c. boiling water
  • 3 Tbsp. butter
  • 2 eggs, beaten
  • 2 c. sugar
  • 3 c. flour
  • 1 c. nut meats

Directions

  1. 1
    Pour boiling water over dates and let set.
  2. 2
    Cream together butter, eggs and sugar.
  3. 3
    Add date mixture and flour and nut meats. Bake in 2 loaf pans in moderate oven for about 45 minutes or until it falls away from the pan.

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