Date Nut Bread

Directions

1. 1
   Combine dates and boiling water.
2. 2
   Let stand 15 minutes. Grease and flour a 9 x 5-inch loaf pan.
3. 3
   Preheat oven to 350°.
4. 4
   In a large bowl, mix with fork, flour, nuts, brown sugar, soda and salt.
5. 5
   Stir in egg, oil and date mixture just until flour is moistened.
6. 6
   Spoon evenly into a loaf pan.
7. 7
   Bake 65 minutes.
8. 8
   Cool in pan for 10 minutes.
9. 9
   Remove from pan.
10. 10
    Makes a 2 pound loaf.