Date-Nut Cake

Directions

1. 1
   Preheat oven to 325°.
2. 2
   Cut dates into 3 pieces.
3. 3
   Cut cherries in half.
4. 4
   Combine all dry ingredients.
5. 5
   Add to dates, pecans and cherries.
6. 6
   Combine vanilla with well beaten eggs, then add to flour and fruit mixture.
7. 7
   Mix well.
8. 8
   Pour batter into greased and floured tube pan.
9. 9
   Bake at 325° for
10. 10
    one hour and fifteen minutes.