Date Nut Muffins
11 ingredients
7 steps
Ingredients
- 1/2 cup peanuts
- 1/2 cup brazil nut
- 1 cup oats
- 1 cup flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 cup soy cream (or soy milk)
- 1 tablespoon flax seed oil
- 1 cup dates
- 1/2 cup raisins
- 1 tablespoon maple syrup (or honey)
Directions
-
1soak dates and raisins for few hours, then mix them with soy cream/milk in food processor, add maple syrup/honey to taste, mix until it is smooth.
-
2add peanuts and brazil nuts; either mix them in or leave them just chopped - I like to mix peanuts and leave brazil nuts chopped; they add crunchiness;) Mix in tablesp oil.
-
3in another bowl, mix oats and flour, baking powder and soda. I also usually add a tablesp flax seeds (ground).
-
4mix the two bowls, put into muffin pan.
-
5bake around 30 minutes at 190°C.
-
6when they're done, leave them in the pan a little before taking them out-they go out easier.
-
7And then enjoy;).
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