Date Nut Pudding
6 ingredients
7 steps
Ingredients
- 1 c. sugar
- 1 c. flour
- 2 eggs
- 1 stick butter
- 8 oz. dates, chopped
- 1 c. nuts, chopped
Directions
-
1Cream butter and sugar.
-
2Add eggs and flour.
-
3Mix well. Add chopped
-
4dates
-
5and nuts.
-
6Bake at 350° for 1/2 hour, then 300° for another half hour.
-
7Good with whipped cream.
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