Date Nut Pudding

Directions

1. 1
   Cream butter and sugar.
2. 2
   Add eggs and flour.
3. 3
   Mix well. Add chopped
4. 4
   dates
5. 5
   and nuts.
6. 6
   Bake at 350° for 1/2 hour, then 300° for another half hour.
7. 7
   Good with whipped cream.