Date Pie

6 ingredients
5 steps

Ingredients

  • 1 lb. pitted dates
  • 2 c. water
  • 1/4 c. sugar
  • 2 Tbsp. flour
  • 2 Tbsp. lemon juice
  • nuts (optional)

Directions

  1. 1
    Place dates and water in pan to boil.
  2. 2
    Cook 5 minutes.
  3. 3
    Mix flour and sugar together and place in date mixture until thickened; boil 1 minute.
  4. 4
    Remove from heat.
  5. 5
    Stir in lemon juice. Place mixture in pie crust and bake 30 to 35 minutes at 425°.

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