Date Pudding

Name: Date Pudding
Ingredients: 3/4 cup chopped dates; 1/2 cup chopped walnuts; 6 tablespoons sugar; 1 egg; 2 tablespoons milk; 1/2 teaspoon vanilla extract; 2 tablespoons all-purpose flour; 1/2 teaspoon baking powder; Dash salt; 1 tablespoon butter; Whipped cream

11 ingredients

2 steps

Ingredients

3/4 cup chopped dates
1/2 cup chopped walnuts
6 tablespoons sugar
1 egg
2 tablespoons milk
1/2 teaspoon vanilla extract
2 tablespoons all-purpose flour
1/2 teaspoon baking powder
Dash salt
1 tablespoon butter
Whipped cream

Directions

1

In a bowl, combine the dates, walnuts and sugar. In another bowl, beat egg, milk and vanilla. Add to date mixture; mix well. Combine flour, baking powder and salt; add to the date mixture.
2

Spread into a greased 1-qt. baking dish; dot with butter. Bake at 325° for 30 minutes or until a knife inserted in the center comes out clean. Serve with whipped cream.