Date Pudding
8 ingredients
4 steps
Ingredients
- 1 1/4 c. flour
- 1 c. sugar
- 1 c. dates (1/2 lb.)
- 1/2 c. nuts
- 1 egg, beaten
- 1 Tbsp. butter
- 1 c. hot water
- 1 tsp. soda
Directions
-
1Put the hot water and soda over the dates and let stand while you mix up the rest, then put all together.
-
2Cook 1 cup brown sugar and 1 1/2 cups boiling water until sugar dissolves.
-
3Pour over pudding batter before baking.
-
4Bake in 350° oven for 35 to 40 minutes.
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