Date Pudding Cake
11 ingredients
7 steps
Ingredients
- 2 c. chopped dates
- 3 eggs
- 2 c. sugar (brown)
- 1 tsp. vanilla
- 1/2 tsp. baking powder
- Cool Whip topping
- 2 c. hot water
- 1 c. butter, melted
- 3 c. flour
- 1 tsp. salt
- 2 tsp. soda
Directions
-
1Grease and flour a 9 x 13-inch pan.
-
2Soak dates in hot water; do not drain.
-
3Add remaining ingredients, except the whipped topping.
-
4Mix well.
-
5Pour into pan.
-
6Bake at 350° for 45 minutes to 1 hour.
-
7Cool and serve with Cool Whip.
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