Date Roll

5 ingredients
7 steps

Ingredients

  • 1 c. dates, chopped
  • 1 c. pecans, chopped
  • 2 c. sugar
  • 1 c. milk
  • 1/4 c. butter

Directions

  1. 1
    Cook sugar, milk and butter until syrup forms soft ball in cold water.
  2. 2
    Take off heat.
  3. 3
    Stir in dates and pecans.
  4. 4
    Roll in damp cloth.
  5. 5
    Makes 2 rolls.
  6. 6
    Put in refrigerator until firm.
  7. 7
    When firm, roll in foil and keep in refrigerator.

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