Date Roll

Directions

1. 1
   Cook sugar, milk and butter until syrup forms soft ball in cold water.
2. 2
   Take off heat.
3. 3
   Stir in dates and pecans.
4. 4
   Roll in damp cloth.
5. 5
   Makes 2 rolls.
6. 6
   Put in refrigerator until firm.
7. 7
   When firm, roll in foil and keep in refrigerator.