Date Roll Candy

Directions

1. 1
   Combine sugar, salt and milk; add butter.
2. 2
   Boil until sugar is dissolved.
3. 3
   Add dates and cook, stirring constantly, for soft ball stage.
4. 4
   Remove from heat and cool to room temperature.
5. 5
   Beat until creamy and thick.
6. 6
   Add nuts and mix thoroughly.
7. 7
   Knead until smooth.
8. 8
   Shape into a roll and chill until firm.
9. 9
   Cut into slices to serve.