David'S Rum Batter
9 ingredients
2 steps
Ingredients
- 1 qt. vanilla ice cream, softened
- 1 lb. butter, softened
- 1 lb. brown sugar
- 1 lb. powdered sugar
- 1/2 tsp. allspice
- 1 tsp. nutmeg
- 1 tsp. cinnamon
- rum
- boiling water
Directions
-
1Cream all of the ingredients except rum and water; freeze.
-
2To serve, put 1 ounce of rum and 3 Tbsp. of the frozen mixture in a mug and fill with boiling water.
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