Day Before Mashed Potatoes

7 ingredients
3 steps

Ingredients

  • 5 lbs. Potatoes, cooked
  • 1-8 oz. Cream Cheese, softened
  • 1/2 Pint Whipping Cream
  • 1 Stick Butter, softened
  • 1 Tsp. Seasoned Salt
  • 1 Tsp. Garlic Salt
  • 1 Tsp. Onion Powder

Directions

  1. 1
    Cook potatoes until soft and prepare as mashed potatoes.
  2. 2
    Add remaining ingredients.
  3. 3
    Cover and refrigerate until ready to use.

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