Daya's Healthy Pancakes

12 ingredients
8 steps

Ingredients

  • 12 cup whole wheat flour
  • 12 cup white flour
  • 1 teaspoon baking powder
  • 14 teaspoon baking soda
  • 1 tablespoon sugar
  • 1 tablespoon olive oil
  • 1 tablespoon canola oil
  • 1 cup milk
  • 1 tablespoon white vinegar
  • 1 egg
  • 14 cup chocolate chips (or blueberries)
  • 2 tablespoons butter (just enough for cooking)

Directions

  1. 1
    Combine dry ingredients in a medium size bowl.
  2. 2
    Combine milk and vinegar in a separate cup (to make buttermilk).
  3. 3
    Form a well to add the buttermilk and the remaining wet ingredients (reserve butter & chocolate chips for later).
  4. 4
    Whisk together pancake mix just until smooth.
  5. 5
    Heat some of the butter in pan for cooking.
  6. 6
    When good and hot, add 1/4 C of the mix to pan to form each pancake, then sprinkle with some of your chocolate chips.
  7. 7
    Flip pancake as you see bubbles form on top.
  8. 8
    Serve with real maple syrup!

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