Death By Chocolate

Directions

1. 1
   Bake cake as directed, then cool.
2. 2
   Mix pudding also as directed.
3. 3
   Crumble cake into a plastic square dish (pretty good size).
4. 4
   Take half of your bowl of pudding and pour it over the cake.
5. 5
   Add half of Cool Whip; stir lightly, then add half of sprinkles of Heath bars on top.
6. 6
   Repeat process one more time so there's 2 layers.
7. 7
   Refrigerate!