Debra's Chocolate Slice

7 ingredients
4 steps

Ingredients

  • 1 cup flour
  • 1 cup coconut
  • 1 cup brown sugar
  • 3 cups corn flakes
  • 150 g butter (melted)
  • 3 tablespoons cocoa
  • 1 teaspoon vanilla essence

Directions

  1. 1
    Mix together all the dry ingredients in a bowl.
  2. 2
    Add the vanilla to the melted butter and add to the dry mixture.
  3. 3
    Press into a greased sponge roll/slice tin and bake for 25mins at 180'C.
  4. 4
    Ice with your favourite chocolate icing.

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