Decadent Brownies

Directions

1. 1
   Heat oven to 325°.
2. 2
   Thoroughly coat a 9 x 13-inch pan with nonstick spray.
3. 3
   With an electric mixer combine sugar and cocoa. Gradually pour in egg substitute and jam, beating on low speed until sugar is no longer grainy.
4. 4
   Add the vanilla, salt and almond extract and beat briefly.
5. 5
   Combine flour, baking soda and salt and stir with rubber spatula.
6. 6
   Pour into pan and bake 30 to 35 minutes. After cooling, cut brownies into 2 x 2-inch bars.
7. 7
   Makes 24 brownies.
8. 8
   Low-fat.
9. 9
   Per bar:
10. 10
    114 calories, 0.7 grams fat, 26 grams carbohydrates, 86 milligrams sodium and no cholesterol.