Decadent Chocolate Pie

6 ingredients
7 steps

Ingredients

  • 2 (14 ounce) cans sweetened condensed milk
  • 3 bakers unsweetened chocolate squares
  • 3 bakers semi-sweet chocolate baking squares
  • 1 egg
  • 1 graham cracker pie crust
  • whipped cream, for topping

Directions

  1. 1
    Heat oven to 350°F.
  2. 2
    Put milk into a sauce pan or dounle boiler. Add chocolate and beaten egg.
  3. 3
    Heat gently until chocolate is melted, stirring constantly.
  4. 4
    Pour into Graham Cracker crust.
  5. 5
    Bake 15 minutes.
  6. 6
    Cool and then chill for at least 2 hours.
  7. 7
    Slice and top each slice with whipped cream.

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