Decorator Icing

2 ingredients
3 steps

Ingredients

  • 2 egg whites
  • 2 1/2 c. powdered sugar

Directions

  1. 1
    In a large bowl, beat egg whites until frothy and slightly thickened.
  2. 2
    Beat in sugar 1/2 cup at a time.
  3. 3
    Continue to beat for about 5 minutes or until stiff.

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