Hamburger Quiche

9 ingredients
6 steps

Ingredients

  • 1 Pillsbury All-Ready pie shell
  • 1/2 lb. lean ground beef
  • 1/2 c. real mayonnaise
  • 1/2 c. canned milk
  • 2 eggs
  • 1 Tbsp. cornstarch
  • 1/2 c. sliced green onions
  • 1 1/2 c. sharp grated Cheddar cheese
  • salt and pepper

Directions

  1. 1
    Brown beef; stir and drain.
  2. 2
    Mix in medium bowl the mayonnaise, milk, eggs and cornstarch until smooth.
  3. 3
    Stir in meat, cheese, onion, salt and pepper.
  4. 4
    Pour into pastry shell.
  5. 5
    Bake at 325° to 350° for 30 to 40 minutes.
  6. 6
    Serve quiche with fruit-melons, strawberries, pineapple, grapes, cooked broccoli or a vegetable salad.

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