Deep Dish Apple Dish

Name: Deep Dish Apple Dish
Ingredients: 6 c. pared and sliced apples; 1/2 c. light corn syrup; 1 tsp. lemon juice; 1 1/2 tsp. cinnamon, divided; 1/4 tsp. nutmeg; 1/2 c. sugar; 1/8 tsp. salt; 1/2 c. butter, softened; 3/4 c. flour; 1/4 c. old-fashioned oats (uncooked); 1/2 gal. vanilla ice cream

11 ingredients

6 steps

Ingredients

6 c. pared and sliced apples
1/2 c. light corn syrup
1 tsp. lemon juice
1 1/2 tsp. cinnamon, divided
1/4 tsp. nutmeg
1/2 c. sugar
1/8 tsp. salt
1/2 c. butter, softened
3/4 c. flour
1/4 c. old-fashioned oats (uncooked)
1/2 gal. vanilla ice cream

Directions

1

Preheat oven to 375°.
2

Lightly grease 8-inch glass baking dish.
3

Place half of apples in dish; top with corn syrup.
4

Add remaining apples, lemon juice, 1 teaspoon cinnamon and nutmeg. Combine 1/2 teaspoon cinnamon, sugar, salt, butter, flour and oatmeal.
5

Mix well and press firmly over apples.
6

Bake 50 minutes. Top with ice cream and serve.