Deep-Dish Beef Bake

Name: Deep-Dish Beef Bake
Ingredients: 1 pound ground beef; 2 cups biscuit/baking mix; 1/2 cup cold water; 3 medium tomatoes, thinly sliced; 1 medium green pepper, chopped; 2 large onions, chopped; 1 cup shredded cheddar cheese, divided; 1 cup sour cream; 2/3 cup mayonnaise

9 ingredients

4 steps

Ingredients

1 pound ground beef
2 cups biscuit/baking mix
1/2 cup cold water
3 medium tomatoes, thinly sliced
1 medium green pepper, chopped
2 large onions, chopped
1 cup shredded cheddar cheese, divided
1 cup sour cream
2/3 cup mayonnaise

Directions

1

In a large skillet, cook beef over medium heat until no longer pink; drain.
2

Meanwhile, in a large bowl, combine biscuit mix and water until a soft dough forms. Spread into a greased 13x9-in. baking dish. Layer with beef, tomatoes and green pepper.
3

In a large bowl, combine the onions, 1/2 cup cheese, sour cream and mayonnaise; spread over top.
4

Bake, uncovered, at 375° for 30-35 minutes or until edges are browned. Sprinkle with remaining cheese. Bake 5 minutes longer or until the cheese is melted.