Deep-Dish Fruit Cobbler

Directions

1. 1
   Preheat oven to 350°.
2. 2
   In bowl mix prepared fruit with 1 cup sugar, set aside.
3. 3
   Place butter in a 2-quart baking dish; place in oven until butter melts.
4. 4
   Remove from oven, set aside.
5. 5
   Meanwhile in a medium bowl, combine 1/2 cup sugar with flour and milk.
6. 6
   Pour batter over melted butter in baking dish, do not stir.
7. 7
   Spoon prepared fruit over top of batter.
8. 8
   Bake uncovered for 50-60 minutes.
9. 9
   Batter will rise to the top, brown and crisp.
10. 10
    Yields: Makes 8 servings.