Deep Fried Candy Bars

Directions

1. 1
   Combine egg, milk and vegetable oil in a cup.
2. 2
   In a bowl combine flour, baking powder and salt.
3. 3
   Pour the wet ingredients into the dry and mix well with a whisk.
4. 4
   Cover and chill for a few minutes as you heat the oil.
5. 5
   Drop the chilled candy bar in the batter and then gently place into the oil.
6. 6
   Fry just until the outside is golden.
7. 7
   Remove and drain on brown paper.
8. 8
   Allow to cool a minute before serving.