Deep-Fried Halibut

7 ingredients
5 steps

Ingredients

  • 1 c. flour
  • 1 tsp. baking powder
  • 1 tsp. salt
  • 1 tsp. vegetable oil
  • 2 eggs
  • 1/2 c. milk
  • halibut

Directions

  1. 1
    Blend dry ingredients in bowl.
  2. 2
    Mix eggs, milk and oil and add to dry ingredients.
  3. 3
    Thaw fish if frozen and dry thoroughly.
  4. 4
    Coat with flour, then dip in batter.
  5. 5
    Fry in 1-inch of oil in skillet.

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