Deep-Fried Turkey

6 ingredients
3 steps

Ingredients

  • 3 gallons Crisco Pure Peanut Oil
  • 1 whole turkey thawed*
  • 1 tablespoon salt
  • 1/2 teaspoon pepper
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon cayenne pepper

Directions

  1. 1
    PREPARE fryer according to manufacturer's directions using peanut oil.
  2. 2
    PAT turkey dry using paper towels.
  3. 3
    COMBINE salt, pepper, garlic powder and cayenne pepper in small bowl. Rub over turkey. Cook according to fryer manufacturer's directions.

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