Deep Fried Twinkies

Directions

1. 1
   Chill the twinkie by keeping it in the refrigerator.
2. 2
   DO NOT FREEZE.
3. 3
   Mix the flours and baking soda together.
4. 4
   Add milk or beer (beer gives lighter results) until you get a batter with the consistency of thin cream.
5. 5
   Heat the oil until a small piece of bread will brown in a few seconds, but do not allow oil to smoke. Remove the twinkie from refrigerator, coat completely in the batter.
6. 6
   Lower into the hot oil and fry until golden brown.
7. 7
   Can sprinkle fried twinkie with powered sugar, cinnamon or add some fruit toppings.
8. 8
   Kids like theirs topped with chocolate syrup.