Deep South Pie

9 ingredients
7 steps

Ingredients

  • 1 c. cooked rice
  • 1/4 c. butter or margarine
  • 3/4 c. molasses
  • 1 c. sugar
  • 2 eggs, beaten
  • 1/4 tsp. salt
  • 1 tsp. vanilla
  • 1 (9-inch) unbaked pie shell
  • 1 c. whole pecans

Directions

  1. 1
    Cook rice until very soft (at least twice as long as customary).
  2. 2
    Drain and mash with a fork.
  3. 3
    Melt butter in a large saucepan.
  4. 4
    Stir in molasses, sugar, eggs, salt, vanilla and rice; pour into pie shell.
  5. 5
    Sprinkle pecans evenly over the top.
  6. 6
    Bake in a moderate oven (375°) for 50 minutes.
  7. 7
    Cool before serving. Makes one 9-inch pie.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4

Cooked Shrimp Peeled And Deveined Tail Off

Fisherman's Wharf

A NOVA 4
Slow Cooked Turkey Joint with bacon and sruffing

Slow Cooked Turkey Joint with bacon and sruffing

Sainsbury's

C NOVA 4

Teriyaki beef with pineapple rice

B NOVA 4

Taami Elite, Milk Choolate Bar, Puffed Rice And Nougat-Caramel Cream

Keepsake

NOVA 4
Rice Krispies

Rice Krispies

Kellogg's

Fully cooked cocktail smokies

E NOVA 4

Sorghum Molasses

Eckert's

Margarine 80% vegetable oil, margarine

D NOVA 4

becel margarine

unilever

D NOVA 4

More Recipes to Try

Mashed Potatoes with Spinach and Cheese

5 ingredients

Rosemary Candied Orange Peel

3 ingredients

Quick BBQ Sauce

9 ingredients

Roasted Herb and Garlic Cauliflower

4 ingredients

Zucchini Fries Recipe

8 ingredients

Pizza Pockets

21 ingredients

Jeweled Rice with Dried Fruit

10 ingredients

Chicken Gloria

14 ingredients

Pastitso Makaronia Me Feta

8 ingredients

Saucepan Jam

4 ingredients

Aromatic Turkey Curry

14 ingredients

Mango Rum Batida

10 ingredients