Deer Camp Food

Name: Deer Camp Food
Ingredients: 2 garlic cloves; 4 4 tablespoons margarine or 4 tablespoons oil; 2 onions, chopped; 8 medium potatoes, peeled and diced; 1 1/2 lbs sliced Polish sausage (can use cooked chicken, pork, beef, etc.); 2 (4 ounce) cans sliced mushrooms; 2 cups shredded cheddar cheese

7 ingredients

5 steps

Ingredients

2 garlic cloves
4 4 tablespoons margarine or 4 tablespoons oil
2 onions, chopped
8 medium potatoes, peeled and diced
1 1/2 lbs sliced Polish sausage (can use cooked chicken, pork, beef, etc.)
2 (4 ounce) cans sliced mushrooms
2 cups shredded cheddar cheese

Directions

1

In fry pan heat butter and add onions and garlic. Cook until lightly browned.
2

Add potatoes and cook until fork tender.
3

Add mushrooms and polish sausage.
4

Mix well and cook until potatoes are crispy and everything is golden brown.
5

Sprinkle cheese, cover and simmer 5 minutes or until cheese is melted.