Deer Lasagna Recipe

6 ingredients
10 steps

Ingredients

  • 1 pound deer burger
  • 1 pound sausage
  • 1 onion (minced)
  • 1 quart. commercial spaghetti sauce
  • 1 pound lasagna
  • 1 pound shredded Mozzarella cheese

Directions

  1. 1
    In a large skillet, cook sausage, deer burger and onion together till meat is done.
  2. 2
    Cook lasagna according to package directions.
  3. 3
    Layer 1/2 the lasagna in the bottom of a lightly greased baking dish or possibly pan.
  4. 4
    Stir spaghetti sauce into meat.
  5. 5
    Put 1/2 the mix over lasagna layer, sprinkle with 1/2 the cheese.
  6. 6
    Place remaining lasagna on top of cheese.
  7. 7
    Spread on remaining sauce.
  8. 8
    Top with cheese.
  9. 9
    Bake (uncovered) in a 350 degree preheated oven for 45 min.
  10. 10
    Let stand 15 min before serving.

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