Deer Steak

7 ingredients
5 steps

Ingredients

  • deer cube steak or minute steak
  • salt and pepper
  • flour to dredge meat
  • grease to fry meat
  • onion (optional)
  • garlic (optional)
  • 1 can mushroom soup

Directions

  1. 1
    Put grease in frying pan.
  2. 2
    Flour, pepper and salt meat. Brown in grease.
  3. 3
    Pour grease off and add 1 can mushroom soup, onion, garlic and 2 cans of water.
  4. 4
    Bring to a boil.
  5. 5
    Turn heat to slow and simmer until thick and done.

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