Deirdre'S Lasagna
13 ingredients
4 steps
Ingredients
- 1 c. chopped onions
- 1 clove garlic, minced
- 3 Tbsp. hot salad oil
- 1 1/2 lb. ground beef
- 3 tsp. salt
- 1 1/2 tsp. pepper
- 3/4 tsp. rosemary
- 3/4 tsp. chili powder
- 3 (6 oz.) cans tomato paste
- 2 1/4 c. water
- 1/2 (16 oz.) pkg. lasagna noodles
- 1 1/2 c. Ricotta or small curd cottage cheese
- 1/2 lb. Mozzarella cheese, sliced
Directions
-
1Saute onions and garlic in oil until tender.
-
2Add ground beef and seasonings; stir beef to crumble and cook until beef is lightly browned.
-
3Add tomato paste and water, mixing well. Simmer, uncovered, for 5 minutes.
-
4Cook noodles according to package directions; drain.
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