Delicious Dinner Rolls

7 ingredients
11 steps

Ingredients

  • 2 c. warm water (not hot; 110~ to 115~)
  • 2 pkg. dry yeast
  • 1/3 c. sugar
  • 2 tsp. salt
  • 1/4 c. Crisco shortening
  • 2 small eggs
  • 5 1/2 to 6 1/2 c. all-purpose flour (I use Gold Medal)

Directions

  1. 1
    Dissolve yeast in warm water.
  2. 2
    In a bowl, cream shortening, sugar and eggs.
  3. 3
    Add yeast mixture.
  4. 4
    Mix in flour until easy to handle.
  5. 5
    Place dough in greased bowl.
  6. 6
    Let rise 1 1/2 to 2 hours. Punch down with greased hand.
  7. 7
    Pinch off small pieces and roll into balls.
  8. 8
    Place on greased pan to rise 2 hours.
  9. 9
    Heat oven to 400°.
  10. 10
    Bake for 12 to 15 minutes.
  11. 11
    Makes 4 dozen medium size rolls.

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