Delicious Ribs

6 ingredients
5 steps

Ingredients

  • 3 to 4 lb. ribs
  • 1 c. open pit barbecue sauce
  • 6 Tbsp. dark brown sugar
  • 2 Tbsp. ketchup
  • 4 tsp. prepared mustard
  • 1 1/2 Tbsp. cider vinegar

Directions

  1. 1
    Cook ribs side down for 1 hour at 325°.
  2. 2
    Cover loosely with foil and bake an additional 30 minutes.
  3. 3
    Drain pan.
  4. 4
    Pour sauce over ribs.
  5. 5
    Cover loosely and bake 45 minutes.

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