Delish Steak
9 ingredients
9 steps
Ingredients
- 4 Tbsp. flour
- 1/2 tsp. salt
- 8 small cube steaks
- 5 Tbsp. butter
- 2 large onions, sliced and separated into rings
- 1 c. sliced fresh or canned mushrooms
- 1 c. beef bouillon
- 3 Tbsp. half and half
- 1 c. pitted ripe olives, sliced
Directions
-
1Mix together flour and salt. Rub 3 tablespoons flour into steaks.
-
2Melt 4 tablespoons butter.
-
3Add steaks and brown on both sides.
-
4Put into a medium size baking dish. Add onions and brown lightly. Spoon over meat.
-
5Melt remaining butter.
-
6Add mushrooms and brown, stirring in remaining flour, bouillon and cream. Simmer until slightly thickened.
-
7Add olives.
-
8Spoon over meat.
-
9Cover and bake at 325° for 1 1/2 hours or until meat is tender.
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