Delmonico Deviled Chicken

7 ingredients
4 steps

Ingredients

  • 4 whole boneless, skinless chicken breasts, cut in half
  • 4 Tbsp. butter, softened
  • 1 Tbsp. prepared mustard or Dijon mustard
  • 1 Tbsp. vinegar
  • 1/2 tsp. salt
  • 1/2 tsp. paprika
  • 1 c. bread crumbs

Directions

  1. 1
    Mix butter, mustard, vinegar, salt and paprika.
  2. 2
    Rub the mixture over the chicken.
  3. 3
    Place chicken in a shallow roasting pan.
  4. 4
    Sprinkle evenly with the crumbs and bake for 40 minutes or until done in a 375° oven.

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