Deluxe Brownies

Name: Deluxe Brownies
Ingredients: 1-1/4 cups butter, softened; 2-1/4 cups sugar; s, lightly beaten; 2 teaspoons vanilla extract; 1-1/2 cups all-purpose flour; 2/3 cup baking cocoa; 1 teaspoon salt; 1-1/2 cups chopped pecans; 1 cup sugar; 1/4 cup butter, cubed; 1/4 cup milk; 1/2 cup semisweet chocolate chips; 1/2 cup miniature marshmallows

14 ingredients

3 steps

Ingredients

1-1/4 cups butter, softened
2-1/4 cups sugar
5
s, lightly beaten
2 teaspoons vanilla extract
1-1/2 cups all-purpose flour
2/3 cup baking cocoa
1 teaspoon salt
1-1/2 cups chopped pecans
1 cup sugar
1/4 cup butter, cubed
1/4 cup milk
1/2 cup semisweet chocolate chips
1/2 cup miniature marshmallows

Directions

1

In a large bowl, cream butter and sugar until light and fluffy. Beat in eggs and vanilla. Combine dry ingredients; gradually add to creamed mixture. Stir in pecans.
2

Spread in a greased 13-in. x 9-in. baking pan. Bake at 325° for 30-35 minutes or until a toothpick comes out with moist crumbs. Cool on a wire rack.
3

In a small saucepan, combine the sugar, butter and milk; cook and stir over low heat until sugar is dissolved. Remove from the heat; stir in chips and marshmallows until melted. Chill until mixture reaches room temperature. In a large bowl, beat until frosting reaches spreading consistency. Spread over brownies.