Deluxe Potato Soup
10 ingredients
8 steps
Ingredients
- 6 large potatoes, diced
- 1 medium onion, chopped
- 2 tsp. salt
- 2 (16 oz.) pkg. frozen Florentine-style vegetables (cauliflower, broccoli and carrot mixture)
- 2 c. potato water
- 1 small box Velveeta cheese
- 4 Tbsp. butter
- 4 Tbsp. flour
- 4 c. milk
- 2 c. ham, diced very fine
Directions
-
1Put potatoes, onion and salt in Dutch oven.
-
2Add water to cover.
-
3Boil until half done.
-
4Add vegetables.
-
5Simmer until done. Pour off and save 2 cups water.
-
6Add back in the 2 cups water, cheese, butter, flour, milk and ham.
-
7Heat thoroughly.
-
8Serves approximately 15.
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