Spinach and Brie Bites

Directions

1. 1
   In a medium skillet over medium heat, heat the olive oil.
2. 2
   Add spinach and cook until it wilts slightly, about 2-3 minutes.
3. 3
   Remove to a plate.
4. 4
   Spread 1 teaspoon of brie onto each cracker.
5. 5
   Place 2 spinach leaves on top of brie, followed by 1 teaspoon of jam.
6. 6
   Serve immediately.
7. 7
   Enjoy!