Deluxe Pound Cake

10 ingredients
8 steps

Ingredients

  • 3 c. plain flour
  • 2 3/4 c. sugar
  • 1/2 tsp. salt
  • 1/2 tsp. baking powder
  • 1/2 c. butter flavored Crisco
  • 2 sticks Imperial margarine
  • 5 whole large eggs
  • 1 tsp. coconut extract
  • 1 tsp. rum extract
  • 1 c. milk

Directions

  1. 1
    Let all ingredients come to room temperature.
  2. 2
    Sift dry ingredients together 3 times.
  3. 3
    Beat shortening and margarine until light and fluffy.
  4. 4
    Add eggs, one at a time, beating well.
  5. 5
    Add extract.
  6. 6
    Now alternately add dry ingredients and milk, ending with dry ingredients.
  7. 7
    Bake at 325° in a tube pan 30 minutes. Remove from oven and let cool 15 minutes.
  8. 8
    Turn out and enjoy.

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