Demon Dip

4 ingredients
3 steps

Ingredients

  • 1 (15 ounce) can chili (with or without beans, as you prefer)
  • 1 (8 ounce) jarhot picante sauce
  • 1 (8 ounce) can jalapeno cheddar cheese dip (found on the chip aisle with the chips)
  • Tabasco sauce, to taste. (For the TRULY brave, a few drops of Dave's Insanity Sauce REALLY kicks it up)

Directions

  1. 1
    Mix all ingredients together in a saucepan and heat until hot.
  2. 2
    Serve with tortilla chips.
  3. 3
    For some extra excitement, serve over hot dogs (in manner of chili dogs) to make Devil Dogs (or, depending on how hot the dip is, Hell Hounds).

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