Dessert Oatmeal
8 ingredients
9 steps
Ingredients
- 2 cups Unsweetened Coconut Milk
- 1/2 teaspoons Kosher Salt
- 1 cup Gluten Free Oats
- 1/4 cups Brown Sugar
- 1/4 cups Shredded Coconut
- 2 Tablespoons Dried Cherries
- 2 Tablespoons Dark Chocolate Chunks Or Chips
- Optional Toppings And Add-ins (optional)
Directions
-
1In a small pot over medium heat, add coconut milk and salt and bring to a simmer.
-
2Add oatmeal and reduce heat to medium low. Stir often and cook oatmeal for about 10 minutes until oats are tender and liquid has cooked down.
-
3Stir in brown sugar and shredded coconut, then transfer the oats to a bowl and garnish with the cherries and chocolate.
-
4Feel free to add any favorite toppings and add-ins, such as:
-
5chopped fresh fruit like strawberries or mangoes
-
6chopped toasted walnuts, almonds or pistachios
-
7white chocolate chips
-
8peanut butter or almond butter
-
9fresh berries
Products Matching These Ingredients
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Guiltless Gourmet, Organic Unsweetened Coconut Water
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Mt. Olive Kosher Dills
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Spears kosher dill pickles
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First Crush, Unsweetened Gravenstein Apple Sauce
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Organic Quinoa Coconut Granola With Mango
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Organic Unsweetened Granola, Cinnamon Almond
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