Devil Dogs

14 ingredients
8 steps

Ingredients

  • 12 cup vegetable shortening
  • 1 cup sugar
  • 12 cup cocoa
  • 2 cups flour
  • 1 12 teaspoons baking soda
  • 12 teaspoon salt
  • 12 teaspoon baking powder
  • 1 cup milk
  • 1 egg
  • 1 teaspoon vanilla
  • 34 cup shortening
  • 1 23 cups confectioners' sugar
  • 12 teaspoon vanilla
  • 4 ounces marshmallow creme

Directions

  1. 1
    Combine flour, salt, baking soda and baking powder.
  2. 2
    Mix together shortening and sugar; add egg and cocoa.
  3. 3
    Add flour mixture, milk and vanilla.
  4. 4
    Mix well.
  5. 5
    Drop by teaspoons onto ungreased cookie sheet.
  6. 6
    Bake at 400 degrees for 8 minutes.
  7. 7
    Let cool.
  8. 8
    Prepare filling by mixing all ingredients together.

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