Deviled Biscuits

4 ingredients
7 steps

Ingredients

  • 1 (10 count) can biscuits
  • 1 (4 oz.) can deviled ham
  • 1/4 c. butter
  • 1/4 c. Parmesan cheese

Directions

  1. 1
    Cut biscuits into quarters.
  2. 2
    Place in two 8-inch baking pans. Combine deviled ham and butter in small saucepan.
  3. 3
    Heat until bubbly, stirring constantly.
  4. 4
    Pour over biscuits.
  5. 5
    Sprinkle with cheese.
  6. 6
    Bake at 400° for 15 minutes or until golden brown.
  7. 7
    Serve hot.

Products Matching These Ingredients

More Recipes to Try