Deviled Crab

Name: Deviled Crab
Ingredients: 1 can (10 1/2 oz.) condensed cream of celery soup; 1 c. flaked cooked crab; 2 Tbsp. chopped onion; 2 tsp. lemon juice; 1 tsp. Worcestershire sauce; 1/2 tsp. prepared mustard; 2 Tbsp. buttered bread crumbs

7 ingredients

4 steps

Ingredients

1 can (10 1/2 oz.) condensed cream of celery soup
1 c. flaked cooked crab
2 Tbsp. chopped onion
2 tsp. lemon juice
1 tsp. Worcestershire sauce
1/2 tsp. prepared mustard
2 Tbsp. buttered bread crumbs

Directions

1

Combine all ingredients except bread crumbs, spoon int into 4 small buttered baking dishes (or regular casserole dish).
2

Sprinkle crumbs over crab mixture.
3

Bake in a 350° oven 20 minutes or until lightly browned.
4

Yields 2 to 3 servings.

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