Deviled Crab Cakes

8 ingredients
4 steps

Ingredients

  • 1 lb. crab meat
  • 2 tsp. parsley
  • salt and pepper
  • 1 egg
  • 1/4 lb. margarine
  • 1 egg
  • bread crumbs
  • 4 to 5 slices bread

Directions

  1. 1
    Crumble bread slices.
  2. 2
    Add 1/4 pound margarine.
  3. 3
    Mix with crab mixture. Dip in egg mixture and bread crumbs.
  4. 4
    Fry in hot oil to brown.

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