Pea Salad

Ingredients

• 1 (16-ounce) can small sweet green peas, drained
• 1 (16-ounce) can medium-size sweet green peas, drained
• 6 green onions, sliced
• 2 hard-cooked eggs, chopped
• 3/4 cup diced sharp Cheddar cheese
• 1/2 cup mayonnaise
• 1 teaspoon sugar
• 1 teaspoon fresh dill, minced
• 1 teaspoon lemon juice
• 1/4 teaspoon salt
• 1/4 teaspoon pepper